TERROIR Magazine No. 3
Growing up in safe and sheltered Singapore where everything runs like clockwork, even the slightest bit of haphazardness and spontaneity when exploring foreign lands might seem strangely attractive and romantic.

Roughly translating to mean “a sense of place” in French, Terroir is a bespoke bi-annual magazine that seeks to collaborate with and showcase Singaporean perspectives on travel — to share with you what various places meant to their Singaporean authors.

This 192-page magazine is entirely self-published on an inkjet printer and includes nine fold-outs.

Issue No. 3 is a collaboration between:
Benjamin Koh
Charmaine Poh
Soh Wee Ling

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